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King & Prince

Get a Reputation for Great Seafood.

As North America’s leading supplier of value-added seafood to the foodservice industry, King & Prince® and it’s line of high quality Mrs. Friday’s® branded products is your best resource for the widest variety of flavorful, seafood products.

Our culinary expertise and extensive seafood selection will help you satisfy demand for the fastest growing center-of-the-plate protein. Over 77% of adults eat seafood at least once a month, and 51% of seafood eaters consume more seafood than they did five years ago. Demographic indicators suggest this tremendous seafood growth will continue well into the future.

In today’s foodservice environment, you need confidence that the seafood product reaching diner’s tables is high quality, great tasting, and wholesome. Let’s face it; creating seafood products you’re proud and confident to serve takes attention to detail and the resources of a global seafood leader. That’s why:

  • We partner with fishermen, farmers and packers rather than buy seafood on the open market to insure only the best raw material arrives at our processing facilities.
  • Our global quality control team checks the seafood at the source to insure our stringent handling procedures are being followed.
  • We carefully develop and select the finest coatings to enhance the seafood’s natural flavor and texture for the best in guest satisfaction.
  • Let us show you why our customers trust us to help them profit from the growing demand for seafood by exceeding their guests’ expectations.

Nissui

Trusted global resources to responsibly deliver quality seafood to you.

Since Nissui (Nippon Suisan Kaisha, Ltd.) started business in 1911, the company has been committed to expanding its operations in the area of marine resource utilization with the core principle of "contributing to society while continuing to create value." Now, the world’s largest producer of seafood, Nissui has operations in Canada, Chile, Denmark, Indonesia, the Netherlands, New Zealand, Singapore, Spain, Thailand, Vietnam, and the US which includes King & Prince® and Gorton’s®. In its more than 90 year history, the company has developed expertise in fisheries, fish farming, marine research & development, production, logistics and marketing.

In this rapidly changing global environment, there is a need for those with the capability to connect marine resources to markets. With the company's long fostered competitiveness, global access to marine resources, extensive processing and production abilities, and robust systems for global marine resource delivery, Nissui is there to meet such a need.

Gorton’s

The experience to know what consumers want.

Founded in 1849, Gorton’s® is one of America's oldest continuously operating companies. Parent of King & Prince Seafood Corporation, Gorton’s is a subsidiary of global seafood leader Nippon Suisan Kaisha, Ltd. Gorton’s is the #1 seafood brand in North America has been a trusted source for quality seafood for more than 150 years. Proud to offer to the United States retail market a variety of frozen seafood products that are easy to prepare and suit every taste, Gorton's products are available nationwide in better independent and chain grocery stores. Gorton’s full line of frozen seafood products includes Breaded and Battered Fish Stick and Fillets, Flavored Fillets, Tenders, Shrimp Bowls, Popcorn Shrimp, Grilled Fillets and Salmon, and now Premium Fillets and Shrimp Temptations. Gorton’s proudly stands behind its products with its "Trust the Fisherman" guarantee, which represents an unwavering commitment for over 150 years to providing the best-tasting, quality seafood meals

Gorton’s is a diversified seafood products company. Its Montreal-based BlueWater Seafoods unit produces and markets Canada’s second-leading frozen seafood brand. The company was founded by Slade Gorton, originally selling salt cod and mackerel and has been headquartered in Gloucester, Massachusetts since the company’s inception.

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